What I experienced at a restaurant (#2)

Today is Cafe.

It was my first time visiting this café.

They had great and interesting foods.

Service

The service at this café was brilliant.

When a customer comes, they have to pick up an entrance ticket with a number, and if the hall staff calls this number, they guide you to a seat.

The dishes get served quite quickly, and if they cant prepare the food right away, they will tell you beforehand, “it would take 〇〇minutes.”

To prevent COVID-19 to spread all the hall staff are wearing a mask.

And also, when the customer leaves, they wipe both the table and seats.

The only thing I didn’t like was the table being a bit sticky.

Taste

The foods were great.

I drank coffee and ate a pancake.

By looking at the menu, you can say that the owner is fastidious.

There was also a menu for vegans and gluten-free.

View

The view was beautiful.

Right next to the café is a train station, so it's easy to access this café.

There were seats and tables to eat outside and inside.

There was also a beautiful drawing on the wall.

Atmosphere

There were many women. I believe it was because all the hall staffs were young women.

Other than the women’s laughing, there was nothing that would distract you.

Every customer was around 20s ~ 40s.

Nutrition Facts

They didn’t know the nutrition fact.

The hall staff asked the kitchen staff for me, but they told us it would take a couple of minutes to find out the nutrition facts.

Our service, “WhaFood,” is a service that displays the nutrition facts and allergy information of the dishes served in a restaurant and also translates the menu from Japanese to English (vice versa). I have uploaded the information on the service on a note on August 28th. If you are interested, please read the note.

Please share this account with your friends, family members, your coworkers.

I have minimal experience with note, so if you could give me any advice or options, I would be grateful if you could teach me.

Thank you for your cooperation.

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