Day 321: Glass Shrimp

This is a good naming.
In Japanese, this is called "White Shrimp".
But it is more like clear glass color.

Japanese glass shrimp | 富山市国外向け総合サイト　Visit Toyama

Looks very beautiful, gemlike, and artistic.

It has s a wonderful taste.
It can get spoiled rapidly, so I enjoyed them in Sashii on the day I bought.
They look so diffident because they get some black dapples as the hours pass by. 

So In the next day, I fried them with just salt and pepper which tasked like I've also added some kind of magical umami powders...
Very umamish...

Seen on the photo, they were good with the sashimi scallops.

Word of the day
diffident: 自信のない

Quote of the day
“I never cared for red headed men. I think they look like shrimp boiled to peel.”
― Anita Diamant, The Boston Girl