Day 162 : Udon
Udon is one of the truly locally evolved soul foods of Japan.
I sometimes eat it for my lunch, but last night, I ate it for the night snack...
Oniyanma is one of good Udon shops expanding gradually in Tokyo area, and open until midnight, and I know there are some stalwarts for this shop.
It's supposedly healthy, as it is usually cooked with less or no oils.
How healthy it is to eat Udon with Tempura and Karaage at midnight...!
Word of the day:
stalwart : 熱烈な支持者
Quote of the day:
“All great beginnings start in the dark, when the moon greets you to a new day at midnight.”
― Shannon L. Alder
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